Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
RC's Pizza
|
|
Review by:
citysearch c.
|
|
Review content:
Growing up near NYC, I ate nothing but fabulous NYC pizza. For you people who like Pizza Hut or Domino's, the difference is that the NY style crust is thin, but is not crispy-crunchy. It has lots of flavor and not like eating a cracker or a piece of thick bread. It's the perfect blend of thin and soft. Also, R.C. uses whole milk cheese, not that stuff made with skim. The owner studied how to make pizza in NYC and he learned his lesson well. Since I can't drive 72 miles round trip every week, R.C. sells his fresh dough, enough to make an 18"" pizza, for five bucks. I know I can't match his toppings, but the most important ingredient is the crust so at least I can buy some of that and feeeze it for later use.
Pros: New York Style crust with real whole milk cheese
Cons: Two locations in Kingwood and Conroe, too far away!
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|