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Businiess name:
Pasta Fagioli
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Review by:
citysearch c.
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Review content:
Tried the signature pasta & fagioli --- turned out to be a thick, tasteless, bean concoction, rather than the zesty pasta with bean soup we expected. House ""Caesar"" salad, although fresh and crisp, arrived with indistinct dressing and no croutons. The entrees, which included chicken, veal and halibut dishes, were just ""so-so"" with vegetable accompaniments that were somewhere between raw and ""al dente."" The biggest disappointment was dessert --- a Little Debbie style cake masquerading as tiramisu, sporting a thick sugary frosting, with no hint of mascarpone, expresso, or chocolate, let alone liquor. To add insult to injury, the food bill (no alcohol is served) for four of us was $140! This was a far cry from the restaurant described in other reviews on this site; we would not return.
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