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Businiess name:
Out Of The Blue Restaurant
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Review by:
citysearch c.
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Review content:
We were in the mood for Mediterranean style seafood so we thought OOTB would be the perfect choice. However this was one of the worst dining experiences I've had in a long time and I'm still regretting the choice a week later. I eat out a lot and don't mind spending a lot for a delicious meal. But the quality/portion of the entrees didn't match the prices (approx. $25 per entree). First of all, my chowder had a huge lump of raw flour in it. The entrees were no better. They were very simply prepared -- so simply prepared, I didn't feel like I was eating a restaurant meal but something that I had made from leftovers at home. The Fra Diabolo sauce tasted like it came out of a can. The lemon wine sauce was overly acidic and thin. The pasta itself was no better than what a college student would make in his dorm kitchen from a box of pasta that's on sale. And why would you fry a soft shell crab in seasoned breading that masks the flavor of the crab? The server was morose and unresponsive. He argued with me when I asked for a dinner fork (I had a salad fork). Overall, not recommended.
Pros: prompt seating
Cons: prices, service, quality of food
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