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Businiess name:
Luca
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Review by:
citysearch c.
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Review content:
Our venture to Luca's was one salty surprise. The service is almost too serious, the portions are way too small, the food nothing to write home about. The wine list was interesting and along with the meatballs and bread -- very good. We wish we stopped there because our main courses were obviously not tasted by the kitchen. The scallops were unbearably salty, we had to return them. The butternut squash agnelotti (small version of a pocket pasta, ravioli concept) tasted very strange and I counted maybe 5 full bites in my ""diner size"" pasta plate. We would have crossed the street for some Mexican at Benny's but had no taste buds left. Not worth the praises they have framed in the lobby.
Pros: Location, Interesting Menu, Name
Cons: Bad tasting food, very small portions
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