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Businiess name:
The Crab Cooker
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Review by:
citysearch c.
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Review content:
There are plenty seafood options. We had the clam chowder, smoked albacore, crab cakes (yum!!), local lobster, Alaska king crab (wow!) and mahi mahi (today's catch). Their clam chowder is Manhattan style (red) and kind of like thick minestrone soup with clam. If you are looking for New England style clam chowder, they don't serve that. The seafood is fresh and cooked with minimal spices (cayenne, salts and some peppers) so you can actually taste the seafood. Their crab cakes are also very good. They are coated with a very thin layer of flour with some lemon juice and tartar sauce. The atmosphere is like a pub and there is no presentation on your food. They are on paper plates with plastic utensil. If you only care about the quality of food, this is definitely the place.
Pros: Fresh seafood. Good price with decent quantity.
Cons: Limited parking space
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