Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Auberge Cooking Classes
|
|
Review by:
citysearch c.
|
|
Review content:
I was so excited about this class after reviewing their site and some of the reviews, but my experience was very disappointing. If you are teaching a cooking class out of your home, have the pots, pans, utensils, and bowls necessary to prep food. 15% of the class was like a scavenger hunt to find basic necessities and the rest of it felt like an episode of ""Survivor"" with how do you prep a food item given only these two items rather than the customary tools you would normally use? You were unable to see how all the dishes were prepared because everyone was divvied up to work on one dish only. The recipes were too simplistic, unless you are new to cooking. And last, but not least, the proprietess acts like you've decided to invade her house and cook in her kitchen uninvited. I don't know if she was having a bad night, but from a few other reviews I've read, I don't think so. Having spent my life in training, I would suggest she be better prepared and learn to speak to customers as customers, not naughty children. The program itself is a wonderful concept, and I greatly enjoyed my fellow students, but overall it needs much improvement.
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|