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Businiess name:
Ted's Montana Grill
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Review by:
citysearch c.
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Review content:
Have eaten here several times in the past, and have enjoyed their beercan chicken. This time it was not cooked thoroughly. There was blood showing. The waitress said that this is normally the way they cook it. I don't care for medium rare chicken and was disiponted with her response. The chicken had no spices this time. In the past, we've enjoyed this dish, but this time, I think they were too busy, and did not take the time to rub in the spices or to cook it, until done. I should say that the waitress did offer a free dessert as consolation.
The bar service was great. The bartender knew his wines and made a very good suggestion of a pinot noir. He even gave us a taste while we waited for the rest of our party.
Pros: Bar service, Buffalo Chili, Cucumbers
Cons: Undercooked chicken, Long wait for entree
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