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Businiess name:
Locanda Positano
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Review by:
citysearch c.
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Review content:
My future SIL suggested this place during DineLA. Good thing we made reservations because the small restaurant was packed within minutes after we were seated for our 7:30 reservation on a Tuesday. I had:
Bufala and speck - amazing! melted in my mouth.
A glass of Primitivo - excellent recommendation with my duck and foie gras which so rich and delicious
They ran out of the coppa marscapone but brought instead a chocolate cake - also super delicious
My SIL had the bufala caprese and pappardelle with wild boar ragu which both looked amazing. I had some of her pasta..and then had more of her dish!
They even poured house made limoncello! I felt like I was in Italy all over again.
The service was genuinely attentive. I will definitely take my fiance here in the future.
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