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Businiess name:
Grand Lux Cafe
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Review by:
citysearch c.
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Review content:
Had the chicken venetian which was served with parmesian potato and ordered side of glazed carrots. Platter came out with 3 large pieces of boneless breast, smothered with large muschrooms and a creamy but light sauce. For dessert we had the choclate bread pudding with Bailey's cream sauce. From the understated table setting to the smoke-free and relaxed setting, it was a lunch to remember. Would definitely recommend this to you!
Pros: delicious entrees, good sized portions, many options
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