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Businiess name:
W. A. Frost and Company
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Review by:
citysearch c.
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Review content:
I have been a pretty faithful Frost patron for a few years now. There have been nights that were better than others. But over all good. But I have to say things have improved all around since Leonard Anderson became the Executive Chef. From the service (noticeably happier servers) to the menu, which has been gradually changing since February. Chef Anderson is definitely bringing a breath of fresh air and some much needed creativity to W.A. Frost. It seems to me that past chefs of this giant just rested on the fact that people seem to love this place no matter what. Which is a half truth. It is exciting to think that more than just good food and atmosphere will come out of Frost. People would be wise to keep an eye on this bright young chef.
Pros: Service, creative food etc...
Cons: Paying for valet parking, I feel this should be free.
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