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Businiess name:
Seven Gables Restaurant & Catering
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Review by:
citysearch c.
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Review content:
After reading the last review on this restaurant, I must say, I strongly disagree. I have been there on several diferent occasions, all of which pleased me greatly. My first visit was on my husband's and my anniversary, and it has a fantastic romantic ambience. I ordered the roast lamb chops, which was $30. I have traveled to Paris and London and never have I tasted lamb chops as scrumptious as the one served there. Ordered medium, the meat just fell off the bone (very tender) and had just the right garlic flavor with a hint of rosemary. It was served on top of a lovely brown sauce that complimented it well. It had no mint flavor to it, and I can not see as to how one might interpret it as being that way. My husband ordered the dover sole. It was de-boned right at our table. It's exterior had a crisp golden brown, buttery texture while the inside just steamed when I put my fork into it. What a delectable treat that was! For desert, me and my husband split a creme brulee, which was about the best thing I have ever tasted in my life. My second visit was for a friend of mine's baby shower. We were served a buffet dinner where the choices were Italian Sausage, Keylime Chicken, Tilapia, and Prime Rib. The grilled Italian Sausage was phenomenal! Although I am not a big steak eater, several of my friends stated upon how exceptional the Prime Rib was. I tried the Keylime Chicken and Tilapia both. The Keylime Chicken had a very unique taste and I have never tasted anything quite like it in my life. I presume it is my favorite dish served at the restaurant. Tilapia was outstanding as well. I have not one negative thing so say about this restaurant. It is my favorite, but with my busy schedule, I often don't have time to go as much as I would like too.
Pros: Everything
Cons: I have visited on Valentine's Day, and unless you have a reservations, there can be a bit of a wait.
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