We have been to Zucca now 3 times this month and they continue to impress with their accommodating nature and delicious food. They are more than happy to work with our gluten intolerance -- including fresh gluten-free pasta! \r
Ambiance is extremely inviting, warm and fuzzy. All Italian wine list is impressive and known inside and out by professional service staff.\r
Foods have been great -- traditional and innovative at once and properly seasoned. Love the Spaghetti and Meatballs. Plus, Sambuca and espresso for dessert.\r
Can't wait to sit on patio in summer and watch Louisville passersby. Our new favorite spot.
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