Wow, things have really gone downhill with the new owner. I know it's hard to make it as a business on Vashon but the new owner has raised prices, a lot and decreased the quality of the food. Employees are ordered to water down the mayonaise and food is used even after it's moldy. \r
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The first time I ate there after Zoomies was sold there was mold on my food. It might be because some of the food is now transported from Seattle, across the ferry, to Vashon in the owner's minivan instead of a refrigerated truck. I decided to give them another shot. I don't know if it was the new, bigger hamburger patties that are 20% fat now or something else but my entire family was sick after eating there.\r
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After hearing that the Health Inspector could have shut them down during the first inspection but would cut them a break since there was a new owner, I've decided to never eat there again, not even icecream.
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