In St Louis on vacation, went here for lunch. Ordered spring summer rolls with hot and spicy peanut sauce as an appetizer, and the spicy wok seared salmon, spinach, red pepper and fresh basil with vermicelli noodles as my entree. It was amazing, made with fresh ingredients. Went at about 1:30 on a tuesday. They seemed to be a little understaffed, but the food more than made up for it. It's hard to get good thai food in kansas city where im from so this was a treat. The atmosphere was a little bit too minimalist and stark for my taste, I guess they want the color and focus to remain on the food. But overall Im going back next time I'm in town.
Pros: Wonderful appetizers and hot tea! Outside seating!
Cons: Nothing
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