I love this little gem of an eatery. Home cooked food by a fabulous cook. Home made chili paste and flavors that make your mouth sing! I like Lao food better than Vietnamese for the savory flavors and the vegetarian options. The Pho..noodle soup has less five spice/Anise taste than Vietnamese....it's more savory to me. The Pad See Ew is the best. The chinese broccoli with mushrooms is a favorite. They will substitute TOFU for meat in any of their dishes. Easy to eat vegetarian here. I'm writing such a great review because I believe it to be true and....I want them to have enough success to stay around so I can enjoy their food for years to come. \r
Did I mention the fried Calamari or the spicy chicken wings??? Yum Yum.
Pros: The food cooked with love, parking, budget, hours, good friendly service
Cons: Ambience is a little like a cafeteria...but the food makes up for it.
more