My husband and i had passed by this restaurant several times before stopping in to try it. Upon entering, it's new, clean, well decorated and the staff is quick to meet, greet, seat and feed you. The food is outstanding. We eat there alot and have never had anything other than an excellent meal... although they did forget the volcanoe once :=( The cooks cook right in front of you. Some interact with the customers better than others, but they are all excellent cooks. Food is plentiful, my husband loves the Margaritas. We don't eat sushi, so i can't comment on that. One suggestion would be to bring a sweater or light jacket since the updraft from the fans over the cooking areas have a tendency to make the place a little cold. Other than that, this is a wonderful dining experience for adults as well as kids. One kid was crying when we were there, the noise of the chef's utensils and his interaction with her had her mesmerized and no more tears.
Pros: Excellent food and plenty of it.
Cons: Chilly due to updraft from cooking fans. Wear a sweater or light jacket
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