small intimate restaurant with stunning views of the river. the service was superb and that should be noted. but the food rivaled the service when it came to excellence. mussels could have done with a few more minutes on the stove, but the sauce was good. rck of lamb was great, despite having to be sent back for additional cooking. (it was probably my fault for ordering medium rare when i meant medium and not knowing the difference. this faux pas of mine was never mentioned by our server.) yukon gold mashed potatoes would seem basic but these were anything but and green beans were firm and delicious with lemon. i was brimming with joy from such a good meal that i had no need for dessert. the only criticism i had would be about the limited wine list. while many were affordable, which was nice, there are much better wines out there for the money.
Pros: food and service
Cons: wine list
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