We went there the Friday before New Years eve, looking for a festive atmopshere and a few cocktails and appetizers.
Martinis were very good, but the food was average at best, and it was all cold.
The waiter was comical( although he wasnt trying to be)- very pretentious.
I have been to to some fine restaurants in Paris, and have never seen that behaviour.
This restuarant needs to focus more on its food quality and temperature, and stop trying to be something its not. Seriously folks- this is Chesire CT, hardly a upscale hotspot....
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