Finally a real bakery in DFW that doesn't work with frozen dough like all the other chains. I am so happy that they opened up in my neighborhood. I have almost tried every bread they offer and I have yet to find one I don't like. Apple Walnuts, Ciabatta, Sourdough, Rye, Jalapeno Cheese, they are all wonderful! Their Danish and Pain au Chocolat taste like in France.
Pros: Kid-friendly, high quality food, nice patio
Cons: Soemtimes very busy on Sat, Sun
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