Great pizza. They serve, Roman style pizza and it is the best, this side of the Atlantic. Thin crust and well done, with a marvelous Marinara sauce. Very light. (Unlike the pizza you are served in Venice or Naples.) Have not tried other dishes, but they all look good. Have been coming back for the past 10 years or so. Service is always good, charming and unobtrusive. On last visit, I found the wines to be on the expensive side. The least expensive Italian red costs $29, but they know their wines, none the less. More of a dining place than an eating place, but good for large parties too. Overall warm and charming atmosphere.
Pros: Excellent pizza, great service, dimmed lighting
Cons: no carpet
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