I just came back from Venero's for the last time. I've given it too many chances. As a New Yorker, I find the food completely substandard and certainly not up to the quality of New York's excellent cuisine. The pizza was greasy with hard and dry crust. And the garlic knots were dry as a bone. There either is no pride in the food, or the employees are simply patronizing the local clientele who has not experienced how wonderful pizza in NY actually tastes. Given its high prices, this place is not worth visiting even once.
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