I do not mind paying high prices for a great meal but this place was way out of line asking $44 for the 30 oz. bone in ribeye. This is Long Island. You can get a great steak in almost every town. Prime in Huntington has a much better ribeye, 38 oz for the same price or a little less actually. The Inn on Main Street in Farmingdale has one of the best marinated ribeye's around and it is almost half the price at $23. Its not even a steakhouse. Its a small bar with a kitchen.
I'm not sure this pace is even considered a steakhouse so why so much for an average steak at best. The meal for 2 which consisted of 2 Stoli martinis, 1 appetizer, 1 salad, and 1 entree came to $110 with tip. Ummmm for $120-$150 there are dozens of great restaurants where you would get 2 appetizers, 2 entrees and maybe even a bottle of wine, oh and after dinner drinks. Sorry Union Station, way over priced. If this were some remote town in the middle of Alabama I might pay $60 for that meal.
Cons: Small menu. Limited choices for apps and entrees
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