Great place, reeeeaaaally good food, intimate setting. The owner slash master chef slash server slash busser slash self-centered control freak is from Florence, Italy and knows how to make truly authentic, interesting dishes with only the freshest organic ingredients. His food is so fresh and SO good that people come back again and again, even though demand frequently exceeds supply and the restaurant often sells out of one or all of its most popular dishes fairly early on in the evening. This is a great place to go for an intimate, authentic Italian dining experience, complete with stereotype ornery italian all-in-one restauranteur.
Pros: Food, Ambiance, Intimate Setting
more