I recently discovered Topaz shortly before Christmas, and it's quickly become one of my favorite places to dine. This family owned and operated restaurant has an extraordinarily friendly staff, and provides a comfortable, cozy, ""at home"" feel; complete with throw pillows and television set for patrons to enjoy while they wait for owner Wanida (aka ""Momma"") and crew to expertly prepare their food in the kitchen. The food is both tasty, and fresh, and I whole heartedly recommend the crispy fried duck with spicy basil sauce, or the panang curry. Two of the best dishes on the menu in my opinion.
Pros: Fresh food, great taste, friendly service.
more