Tivoli Restaurant

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419 Rodi Rd
Pittsburgh, PA 15235

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(412) 243-9630
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Tivoli Restaurant - Pittsburgh, PA
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Best

We had the pleasure to invite our friends from Italy to dinner with us at Tivoli's Joe and Nick treated our guest like King and Queens!! They prepared a special 5 course dinner th...

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All reviews seem positive

Pittsburgh's Best Kept Secret! SHhhhh! 1/24/2006

We had the pleasure to invite our friends from Italy to dinner with us at Tivoli's Joe and Nick treated our guest like King and Queens!! They prepared a special 5 course dinner that blew our guest socks OFF! I will not tell you what they prepared, but I will tell you this, my friends from Italy while we eating made a phone call to his friends in Italy and telling his friends how Great the food was and the Special care Joe and Nick did to make this Dinner a very Special and memerable evening!! If you do have a very Special evening coming, Call Joe or Nick tell them what you are doing and they can plan it for you! I've ate at Tivoli's many ,many times I keep coming back! The food is Great The service is Great! Keer-up the good work! Pros: Great Bar, Great Customers, Owners are Great Cons: Long walk to rest roo more
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Editorial
  • The Scene
    Tivoli claims a Mediterranean decor, which relies on a simpler type of elegance. Soft rounded archways, brash railings, cream-colored walls and a lack of excess sufficiently fills the dining space. It is not minimalist, but rather just right. This restaurant seems to attract those who still dress for dinner, whether dining out or in. Yet the casual crowd is interspersed.

    The Food
    Although Tivoli has received numerous awards for its quality of excellence in ambiance, service, and cuisine, its fare is not as high in caliber as other restaurants in its category. Dining late may have some effect on the quality of their overall offering. While that is understandable to a degree, an eatery awarded such high honors should maintain its superiority during the entirety of its operating hours. The pesto-Genovese sauce was only mildly flavorful, requiring a few extra dashes of salt and pepper, and didn't attain its creamy consistency until enjoyed as a warmed leftover. The chicken parmesan, while tasty, has been better prepared by restaurants that don't specialize in Italian cooking. In addition to homemade pastas swimming in any of thirteen sauces, Tivoli offers an extensive selection of fish, beef, veal, and chicken entrees.

  • 8/17/2003 Provided by Citysearch
Additional information
  • Hours: Tue-Fri 11:30am-10pm Sat 4pm-10pm Sun 3pm-8pm
  • Payments: Cash, Discover, Visa, Master Card, American Express
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