i love chinese food, but have had little luck in finding quality chinese restaurants outside sf. this is definitely a diamond in the rough. located on the corner of a slew of strip shops/restaurants, across from the barnes & noble, it easily blends. it has a great egg flower soup! fresh ingrediants, light on the oil and no msg. my favorite :: fish with spicy black bean sauce. i've taken many people there who walk away saying the same 2 things... ""i never even knew it was there!"" & ""that was really good!"" a small, family owned & operated, hole-in-the-wall that hasn't received the credit it deserves. i've yet to find better.
Pros: fresh ingrediants, fast & quality service ...
Cons: if you're looking for ambience, this isn't the place
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