Neighborhood modern/trendy/upscale wine bar, lounge and grill featuring grilled steak, pork belly, short ribs, salmon, seared ahi and a lineup of sandwiches, salads, appetizers, wings, and more. Chef David's menu highlights seasonal, local, and sustainable ingredients. Extensive wine list featuring whites, blushes and red wines to fit any palate; wines by the glass or bottle, go great with our charcuterie board sampling of meats and cheeses. Join us for Sunday and Saturday Brunch. Located on the northwest corner of 83rd Avenue and Paradise Lane (Just South of Bell Road) in Peoria.