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The Depot Restaurant

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1208 38th Street
Seaview, WA 98644

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(360) 642-7880
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Best

Dining in the Long Beach WA area can be a bit daunting. If you're not craving fish 'n chips, there are not that many options available for you. But, all that has changed with Th...

Worst

All reviews seem positive

Amazing New Years Eve Dinner 1/2/2012

Dining in the Long Beach WA area can be a bit daunting. If you're not craving fish 'n chips, there are not that many options available for you. But, all that has changed with The Depot. First off, I love the historic building that it's in. A 100+ year old train station for hauling oysters? Now that's pretty cool. Secondly, the food is amazing. It's akin to a cute bistro in downtown Seattle, but it's at the coast instead. The prices are a little like you would find in Seattle, but that does not bother me if the quality is there, which it was. I agree with the previous review that you MUST try the Thai Calimari. It was the best calimari I've ever had and a welcome departure from the typical fried calimari with aoli. My only other must when you visit this restaurant (since I am sure you will be delighted with your meal, whatever you order) is to request the chef table when making a reservation. We had the pleasure of sitting there on New Years Eve and it was so much fun to watch the chef do his thing. It also helps you decide what to order since you can see first hand what the dishes look like while being prepared. The chef was super friendly and personable too, offering to answer any questions we may have and chatting here and there. It was really a fun and delicious experience and we will definitely be back next time we're in Long Beach! more

Fine Dining found on the Washington coast 6/15/2008

When on vacation, I want to eat the unusual and be served well. The Depot exceeds both. You walk in the door and you know you are going to be happy, do I smell garlic? This cozy bistro creates an intimate feel while you can see people visiting between tables. We felt fine walking off the beach, but the staff made us feel like we were in a downtown Seattle restaurant. The owner chef's cuisine uses local seafoods and fine meats to create a dinner I will never forget! The rib eye was superb with a red wine chive butter. The local crab mac is to die for. He even makes his own sorbets! Try the Thai Calamari, it was the best calamari I have ever had. Their deck looked cute, but it was just a little too chilly for us. Pros: Staff was so friendly and accomodating Cons: A bit hard to find, off the main drag more
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Menu for The Depot Restaurant


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