What impressed me at first was the interior which was pleasant to the eye. This place serves sushi as well with a full sushi bar. I ordered the Tom Yum Goong (shrimp) and the soup had the perfect blend of lemon grass, lime and 6 decent sized shrimps unlike other places that only put 4 at the same cost ($5.50). For my main course I ordered Curry Chicken ($11.95? I forgot). I thought the dish was going to be somewhat small but I actually could only finish half and brought the rest home. The server even gave me more white rice to take home. The coconut milk curry sauce was drenched in oil but so delicious that I mixed it with some instant ramen later that night. Service was on the slow side but I went during lunch and there weren't many customers there. Overall, if you're looking for scrumptious, authentic Thai food on a budget, this is definitely the place to go.\r
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EDIT: I went here a second time for dinner, ordered the same dishes and unfortunately the food was not up to par the first time. Do Not go an hour before the restaurant closes!
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