Excellent Lamb! The chefs are very accomodating to what the customer wants. The eye candy is amazing and it's a nice view of the Strip. Although parking is kind of a hassle, it's definitely worth it. If you're lucky, you may get a chance to meet a great and up-and-coming chef, Rob Smith.
Great menu, great food, intimate atmosphere
Pros: Creative Menu, Great cocktails, Good Service
Cons: Parking, Access
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