We love their pie, but the calzones are to die for. Even leftovers in the oven are good. Just make sure you ask for an extra marinara when taking it home. I don't know what they put in it, but it's just freaking awesome. Specialty pies are great, too. Decent draft beer selection, too. Nice people running the place, too. I have always had good service.
Pros: Great, great food.
Cons: None, other than they should try to offer a Chicago-style pie.
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