The Good: \r
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1. The hostess - sincere and quite pleasant without being fake\r
2. Water was served with a lemon wedge without asking for it\r
3. Breath mints by the door \r
4. Olive oil/Parmesan dipping sauce\r
5. Parking ? lot was almost empty during prime dining hours. Hum, maybe there was a reason for that?\r
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The Bad:\r
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1. Server 1 - miss personality - honey, if you are going to wear a new year?s party hat then at least fake a smile and pretend to have an ounce of enthusiasm. I am sure we inconvenienced her when we asked her about her favorite dishes. She had a seemingly difficult time with that, even after claiming she worked there for the last 4 years. \r
2. Server 2 - miss over the top - you are better off sticking to synchronized swimming; if you are going to be that dramatic then be believable - take some acting lessons \r
3. Coffee - luke warm at best served with real ""fake creamer"" - returned it for fresh coffee and had to re-order it with miss over the top synchronized swimmer due to miss personality forgetting. Additionally went to the bartender in attempts to get real cream for the coffee. He said he had none - what, a bar not having any cream? Odd, however believed he was being dishonest. Finally, the hostess brought out the coffee ""server 3?"" and actually gave us our ounce of service we were looking for - found real cream for the coffee ""yay!"" My advice to you is run as fast as you can and find a classier restaurant to work at. \r
4. Food - prices were ok, food was average (seemed like on par with an upscale Shoney's without the salad bar). \r
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My wife and I will never go back there and would not recommend the place to anyone unless you want to entertain your estranged in-laws and not have to dig in too deep into your wallets.
Pros: hostess, lemon wedges for the water, breath mints on the way out
Cons: server 1, Server 2, cold coffee, fake cream, insincere wait staff, mediocre cuisine
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