I was looking for a trendy scene and good food for Friday night so I figured give it a try since reviews said 'dress to impress'...EHM, NO, this was not the case at all. not only was the crowd blah, but even the manager at the place was dressed blah, I mean come on, if you're going to have an image of trendy, look your best, then I think he should've worn something better than khakis and a tucked in blue and white polo shirt. yes I know I sound pretentious, but I expected more. So on to the service, not only did both of our menus keep falling apart, but when I asked for another, the manager just tried to tuck the pages back in, only to fall out again and yet he never brought us new ones, I was annoyed. Our waitress must have been new bc she was way too nervous, a nice girl, but very nervous which led to her not servicing well, she even got the cork stuck in our wine and a manager never came over to apologize for it. i'm not asking for my butt to be kissed but a little professionlism would be nice. for the entire meal, we felt we were being rushed, and everyone kept trying to take our plates away, this drove me nuts bc its not like we were there for hours and ordered small, we spent a good amount of money there and the service and food were definitely not worth it. \r
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On to the food, so for starters we ordered edamame (fine, but needed more salt) & the Crabmeat Mango Spring Roll which was yummy. For sushi we got some toro, the mexi cali roll which was a California roll w/ spicy tuna on top, and the shrimp tempura roll - all was good but we weren't wow'd or anything. For entre we shared the Chinese Egg Noodles in Black Bean Sauce w/ chicken -UGH, the sauce was overpowering and the noodles were too al dente so everything just stuck together. \r
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I would never come here again and I would not recommend this place to anyone I know. I know I sound like a B I, but you'd be angry if you dropped over $200 on a mediocre place. WTF
Pros: drinks
Cons: SERVICE, FOOD, OVER PRICED
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