This food here is what real indian food should be, not what it has been transformed into during its migration from the UK to the US. What you will not find is recipes which have the heavy cream base that for some reason all indian joints seem is traditional and tastier, both of these things are neither correct nor true. The truth is it is hard to cook good indian food without using this base to provide a more nuetral flavor that most non heat freaks can enjoy, the food here has flavorful spice which you will enjoy not be hurt by. Try the karahi chicken, or chicken seekh kebabs, their garlic and onion nan is to die for! Real Indian food without the fatty cream base that ruins the true flavor.
Pros: ho/fresh even buffet, Good Parking, will accomadate group
Cons: Smaller location, lunch time crowding
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