I am allergic to corn syrup so I was very excited to hear that Spring Mill had fresh bread using organic ingredients. When I started reading the labels on the bread, most of them were made with "organic corn sweetener" which is a glorified way of saying corn syrup! I was appalled! The tomato Italian and three seed bread didn't have the corn sweetener and were excellent. BUt still weary of a place that touts all natural ingredients and then uses corn syrup!!!
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