My bride and I enjoyed a jazz brunch cruise during our honeymoon. Chef Sheila did a great job because, even though I am vegetarian, there was plenty of salad plus vegetables and fruit. My wife said that the Alaskan Salmon was delicious. Brent managed the staff and saw to our comfort The DJ acknowledged the guests' special events, but the best part was the music. There was an amazing pianist plus a compatible drummer and a very original trumpet player. They recreated some of the earliest jazz styles, like dixieland and swing up through bebop, progressive and fusion. They even played the first dance song from our wedding so we could dance to it again. We will definitely return for the next jazz brunch cruise in October.
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