I consider myself a decent fish and shrimp connoisseur. I have loved Skippers for many years. The Nampa location is the closest for my family, so this is where we have gone. We are finished as of our last visit. Seems of late every visit is worse than the prior. Soggy fish, scorched chowder and dry coleslaw. The fish was not even fit to eat. Doughy, thick, puddy-like breading. Just nasty! Fries were cold, the shrimp was,,,,,,ok. Floor was dirty and the sauce bar just disgusting! Not to forget the hateful server that I saw in jail not three days before our last visit (I work in the judicial system) Different people every time I go and never for the better.
Pros: I can't really think of any
Cons: They hire them!
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