Seasons 52

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90 Perimeter Ctr W
Atlanta, GA 30346

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(770) 671-0052
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Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Seasons 52 - Atlanta, GA
Reviews
( 13 )
( 6 )
( 5 )
( 1 )
( 3 )

Best

I've lived in Atlanta all my life, and have driven by this place (right by perimeter mall) everyday for the last 5 years. I finally stopped to see what al the fuss was about, and ...

Worst

This restaurant is nicely decorated and good service. I only eat fish so I cannot speak about the taste of steaks or chicken.

Free valet parking 4/18/2012

Free valet parking more
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Nice Atmosphere - OK Food 4/21/2011

This restaurant is nicely decorated and good service. I only eat fish so I cannot speak about the taste of steaks or chicken. more
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Good Portions, Great Taste 11/19/2010

I've lived in Atlanta all my life, and have driven by this place (right by perimeter mall) everyday for the last 5 years. I finally stopped to see what al the fuss was about, and the food is outstanding. Portioned just right unlike just about every other restaurant I've ever been to. The inside is really nice (open kitchen, high ceilings with piano bar). I had the veggie platter and it was fresh and outstanding. I would highly recommend them for any nice night out. Date or Girls night approved. more
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Over-priced, under-delivered 11/4/2010

Well, I had heard so many good things, but was really disappointed when I ate there. more
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I'll pass... 7/28/2010

The ambiance and decor was wonderful as was the attentive service. But I was given a dirty look when I requested a substitution on the sides. I was informed that all of their dishes were prepared to only be a certain caloric amount. I ordered a $30 steak and received 5 THIN slices of beef arranged around bland mash potatoes. The steak itself was bland too. Thanks for taking the steps and cutting the steak for me, but for $30, I'm expecting a slab of meat, not something the wind could pick up and fly to Kansas. The only redeeming food were the desert shots. Pros: Ambiance, decor Cons: food portion more
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Great Food, Good way to stay healthy 6/6/2010

They promote that everything on the menu is below a certain calorie count, so I was a little hesitant to the quality and taste of the food. But suprisingly...it was REALLY great! We ordered the shrimp chipotle flat bread for an appetizer and was not disappointed. I ordered scallops for lunch and it was really good and very good portioned. Later they bring this huge desert tray filled with shot glasses, at first I thought it was complimentary but I guess that's part of their push..get it in front of you and it's hard to say no. They're all shot glass size, so it's just enough to get your fill and all were sinfully good. It's not about taking away taste, it's all portion control here. Very good place. Pros: Food, ambience, calorie friendly more
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food 2/19/2010

I have had lunch here. It is upscale business lunch type of restaurant. Good food. A little expensive for daily lunch. more
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Great Lo-Cal Gourmet Meal 10/29/2009

Seasons 52 is a great location for a business lunch while maintaining a healthy eating lifestyle. Choices range from pork tenderloin and salmon to margherita flatbreads. They also have up-scale ""comfort food"" like a Burger (turkey burger) and awesome lo-cal ""dessert shots"" to top it off. Pros: Lo-cal options, location, great business spot, atmosphere more
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dr nightlife on a date 9/21/2009

dr nightlife gets his evening started on a date with twins,yes he was seen with two latino twins,dr nightlife,had one on each arm as the camerars were rolling,the food was good,and the piano bar was in full swing,dr nightlife step out side to smoke a cigar,yes its true he was seen kissing both girls at once Pros: dr nightlife caught enjoying dinner at season 52 more
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good food and healthy! 7/20/2009

this is a good place if you are health conscious and still want something tasty. flat breads are delicious and the filet is excellent. also ive had the salmon which is really good too. definately worth a try! Pros: filet is awesome, all food under 475 calories Cons: a little pricey for the portions more
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Avoid this over polished Red Lobster like the plague 9/21/2008

To preface my statements I would like to add that this was my last visit to Seasons 52. I've been coming here since they first opened in 2006. My wife and I had been here at least two dozen times over the past two years. Since sometime in mid 2007 she and I had noticed what would appear to be a steady decline in level of quality and service. The food which was once beautifully prepared now looked as if it was thrown together on the plate by a short order cook at IHOP. They service staff went from professional, healthly looking and polished to over weight and inexperienced. I know its not a fine dining experience but at one time most of the senior servers were absolutely fantastic at their job. Now servers that have waited on me recently can't seem to get me out of the door quick enough to get my money. I am extremely disappointed with both the Management Staff and their corporate Partner Darden. Jay Clarke was once an engaging, friendly, and extremely hospitable person. We used to feel like we came into his house for dinner and he always wanted to make sure we enjoyed every bite. The food as of late has tasted extremely salty and more preserved than ever. It makes me question their seasonally inspired tag line. Well my rant is over. I would highly advise you go elsewhere. They are quickly becoming just another neighborhood Red Lobster or Olive Garden. Well done Darden, you've lost yet another guest because you are more concerned about the bottom line instead of guest satisfaction. Pros: Beautiful Decor Cons: Valet Parking, Service, Management, Food, and if you can call it music more
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I love everthing I've ever eaten here - so fresh and yummy! 8/20/2008

I can't say enough good things about this place. It's in my top 3 I think. Everything I've eaten here (whether off my place or someone at my table) has been delicious. Everything tastes fresh and you feel like you're eating healthy because of how it's prepared. I love the scallops and the pork loin! The little shot glass desserts allow for multiples and not feeling so guilty. Great atmosphere and wine selection. Love it! Pros: Great tasting food, top service, awesome selections Cons: can't find any cons more
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You could never go wrong with Season 52 8/17/2008

I have visited this beautiful spot many times and I have tried many of their dishes. Overall, the food was wonderful all around. The service was professional and prompt. Keep up the good work Season 52. Pros: food and service more
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Nice Ambience But Be More Professional at Reception! 2/13/2008

Reservations recommended but I'm not sure if that system works. Waited 20 minutes even with a reservation via opentable. Jessica, hostess who greeted us, probably needs some etiquette lessons. Norio, our server, was very gracious and attentive throughout our dining experience. Cedar plank atlantic salmon was delicious. Meal accompaniments were satisfactory. Goat cheese (pungent) ravioli is a must for those who have a culinary ambition. Baby spinach salad and Chicken w/Sundried Tomato Flatbread were tasty. Seating was perfect. We could actually hear ourselves speak! Pros: Ambience Cons: Reception Service/Etiquette more
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Delicious!!! 10/23/2007

I'd heard this place was good!! Unfortunately, the reviews of my friends were incorrect--- This place is GREAT!!! I can only say I wish I'd visited sooner. The decor is nice. The wine list had a few options I've personally never seen before, so that was good, too. I had the Quail Breast w/ asparagus, pearl onions and mashed sweet potatoes. This was my first time trying quail and I absolutely loved it. My birthday is in a a few days so our server gave me a complimentary dessert. I got the recommended pecan pie and my other choice was the red velvet cake. The pecan pie was just, okay. The red velvet cake was the best I've ever had in life!! Needless to say, I loved this place and I highly recommend it!! Maybe I'll see you there! Pros: Red Velvet Cake; Quail breast entree; Wine list Cons: Wine glass dirty more
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Awesome food thats good for you! 6/11/2007

We had to wait an hour for a table on a weeknight so i would reccomend making reservations... once we did get a table... the food was very good... had the cedar plank salmon and turkey skewer. The desserts were also outstanding and the perfect portion. Pros: Food, Ambiance Cons: Wait time more
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Good food, but can be inconsistent... 5/16/2007

The concept of this restaurant is great-- everything they serve is under 475 calories, and most of the dishes are excellent. However, after having dined here at least half a dozen times, I will say that the food can be a little inconsistent in terms of taste. Most meals seem to be on par each visit, including the flat breads and scallop entrees, but others like the steaks are ""maybes."" I would recommend sticking with one of the seafood dishes, as they have always been great. And don't forget to order dessert-- every single one is always delicious!! Pros: Good flavor with low caloric values, DESSERTS!! Cons: parking, non-seafood dishes more
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Great Contemporary American Cusine 2/22/2007

Season's 52 serves some mouth watering fusion/contemporary American dishes. I had the Turkey Kebab and it was excellent!! It was healthy, tasty, all well presented. My friends tried the Chicken and they loved it too. Their menu items are seasonal. However, if you go during this season you should definitely try the Turkey or the Chicken. To add ot the great food is the music. They have live Piano music with a great player. Feel free to request for your favorites. I absolutely had a wonderful dinner at Season's 52. Pros: Excellent food, great service, no hassle parking, great piano music Cons: Feels like a chain restaurant (as opposed to something trendy) more
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Great Food, WONDERFUL Service 12/10/2006

I have no idea what some of these people are talking about. This restaurant is TOPS! Anyone saying they left hungry is reacting to hearing that the food is less than 500 calories. You get PLENTY of FOOD, it's really VERY good and that's the truth....period. I LOVE, LOVE, LOVE the quail, the flatbreads and the fabulous martini and wine lists. (of course the salmon, scallops, turkey skewers and shrimp weren't too bad either! ) :-) The dessert cordials are just to die for...so very good from the red velvet cake to the AUTHENTIC pecan pie, excellent. Also, ignore the comment about the service being too bubbly...clearly can't please everybody. My friends and I actually have a favorite waitress...but I won't say her name for fear that it will be come even tougher to get a seat in her section. Season's 52 is a wonderful addition to the Atlanta Restaurant scene...thank goodness it's here. Pros: Food, Wine/Martini List, Service, ambience more
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Healthy Upscale Lunch! Very Nice Service! 11/22/2006

We were in the Perimeter Mall area today, doing some early holiday shopping, when we decided to drop by the new beautiful Season's 52. We never dreamed this place is from the same group that brought us Red Lobster and The Olive Garden. Such a comfortable contemporary California feel plus a comfy fireplace. Stacked stoned accents, soft lighting, and a beautiful leather accented bar. We started with a flat bread appetizer with mozzerella and roasted tomatoes. We both had a seafood entree, and it was less than 500 hundred calories. Very tasty, but we did leave a little hungry. Next time, we will add a desert. Can't wait to go to the new Buckhead location, near our home. Could use more seasoning for taste! Pros: Interesting Healthy Food Choices! Professional Service! Cons: Felt Hungry When We Left! more
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Menu for Seasons 52


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Owner Message

  • Seasons 52 is a fresh grill and wine bar featuring a seasonally inspired menu and an award-winning international wine list. Evoking the fresh appeal of the farmer’s market, we strive to feature the freshest ingredients at the peak of ripeness and prepare our dishes through natural cooking techniques like wood-fire grilling and brick-oven cooking. The result is a promise that no menu item is more than 475 calories. From our signature flatbreads and Mini Indulgence desserts to our international selection of 100 wines, including more than 60 offered by the glass, guests feel both the freedom to indulge and the ability to celebrate living well. Try Flights and Flatbreads today! Our wine-centric spin on Happy Hour, enjoy a flight of three wines, a full glass and a signature flatbread, starting at just $15.

Editorial

  • In Short
    Imported from Florida, this nouveau dining concept fixates on in-season ingredients and affordable plates. Bathed in amber hues, the stone-accented dining room seats up to 200...

  • 9/22/2006 Provided by Citysearch
Additional information
  • Hours: Monday-Thursday: 11AM - 10PM; Friday: 11AM - 11PM; Saturday: 11AM-11PM; Sunday: 11AM-10PM
  • Payments: Discover, American Express, Visa, Master Card
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