We went there for lunch. We are big foodies and especially love gourmet seafood recipes. This place does it right. The tartar appetizer with salmon and hamachi was dreamy -- seriously! I will be dreaming about that one and coming back for it. My husband had the Petrale Sole -- healthy portion size, beautiful buerre blanc. I also had the Chicken Teriyaki Wrap (don't know why) and it was pretty tasty, but I wouldn't order that again. I should have tried something else. Most of the tables around us were ordering burgers -- they must be good there. And, the place was packed. What's interesting about the wine list: they have half bottles! I wish more places would do that. The half-bottle was made for restaurants. However, the red wine list is quite poor. We had to order a white while we'd normally order a red. We'll bring our own next time. The service was friendly, but a bit slow. Took us 15mins to get our bottle of wine. But, we'll forgive that as they were very busy. Oh, and another note: The waiter (Carlos) was really sweet, but he immediately reviewed the tip of each bill he picked up and would banter with the other waiters about it. The table next to us obviously left a small tip and he appeared to be ripping on them from the servers station --pointing them out to other waiters. We left a nice tip and he made a point to come up to us as we left and thank us. That's so cheesy. Waiters should really be more professional about the whole gratuity thing. Such a turn off. But, I'm ranting... that was a small issue in comparison to how great the food was. We look forward to coming back and trying some other items.
Pros: Great food! Does seafood right! Adequate portions!
Cons: Service is questionable, but we will try them again
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