Overall, the sushi is very good and fresh. And the owner is Japanese. It is a small, very simply decorated restaurant with only one sushi chef, but a good place to go without too much wait time. There is good attention to detail, like thinly sliced lime between the salmon sushi. The sushi is probably better than the kitchen prepared foods, which is fair, and price is reasonable. Sakura has good traditional Japanese sushi at affordable prices. I wish that they were opened for longer hours, though.
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