Had this place simply refrained from their claims of TexMex authenticity, I might have forgiven them for serving such insipid fare, but this place is worse than the usual Col-Mex restaurant. If you're a misplaced Texan hoping to find a local version of Ninfa's, or El Fenix, or Mia's, or even El Chico, keep looking. This place was just awful. The highly regarded Margarita came in an old fashioned champagne glass, and appeared to be made from either Rose's lime juice, rather than fresh, or perhaps lime Kool-Aid. The basis of any Mexican joint are enchiladas. These were filled with some form of gonvernment cheese and were so tough they had to be cut with a knife. The beans were awful; rice from a mix. Walk half a block and eat at Juanitas, not TexMex but they know what they're doing with tortillas and a can of lard.
Pros: Quick service, let me leave, quickly
Cons: , cheesy frathouse marg, distant service
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