We stopped here on the way to Kona from Volcano as it was recommended by the last Inn keeper and is just off the highway and makes a good midway lunch stop. The lunch items were ok (Hawaiian, Burgers, Teriyaki, etc...) but the baked items were great. We got sweetbreads with fillings coconut, taro, chocolate, custard, and passion fruit. They were all excellent. Our toddler son also enjoyed eating outside in the garden with the pond and plants nearby. Worth the stop.
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