Yes, this restaurant has a laundry list of awards and honors. But one is REALLy good: it was voted one of the 10 best restaurants in the world by Hotels Magazine. And this is why:
First off, it's a Wolfgang Puck creation. And that should say it all. Everything he uses is the best of the best, the freshest of the fresh. And you can taste it in every bite (yes, that is fresh ingredients you are tasting, it's not usual for everyone).
And you don't have to sit inside in the gorgeous upscale dining room. If you are into people watching you can sit on the breezy patio.
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