One word – Yum! This place has tasty homemade bread and scones, muffins, etc. Each morning they bake the bread fresh. I recommend their signature Pioneer Bread and their Rye bread (not your traditional overly rye-ish – this one is sweet and light). Their day-old bread (what little that is leftover) goes fast. Inside the bakery they have a little café of sorts where they have lunch. If you are in a hurry or getting take-out make sure you call in advance because they aren’t speedy at getting it ready. Each day they have a different soup and they also have sandwiches.
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