We were excited when Pho 79 opened close to our house---no need to drive to Buford Highway anymore for good pho. And it is consistently good (really, is there anything better than a hot, steaming bowl of pho on a cold or rainy day?) But in the months since, I've frankly worried about their chances for survival. I don't know why they moved the restaurant from Buford Highway to this rather unlikely piece of Demilitarized Zone between Doraville and Dunwoody; I assume Atlanta's rent prices must have played a part. Each time we go, we're among the only customers in the place---which is unfortunate and unfair, as the food is largely excellent and a good value. Aside from pho, their vermicelli (bun) and rice (com) dishes have yet to disappoint. Appetizers, like the fried egg rolls (cha gio) are also excellent. A number of other soups, such as beef stew (Bo Kho) are available if you're sick/afraid of pho or just want to branch out. (A minor complaint: on one visit the lemongrass soup, while tasty, was far too salty; it took my face several hours to unshrivel.) So give this place a try, if you're able. It would be a true shame if they folded, when inferior competitors (like Saigon Cafe) remain in business.
Pros: Great food, inexpensive, varied menu
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