They make Italian food just the way it should be. Fresh Italian Cuisine that's both innovative and traditional.
The food was delicious. My dining partner had a steak that was the equal of any top steakhouse anywhere. Tender and rich. I had the Salmon with pasta on the side. Cooked to perfection. On a return visit I sampled the Chicken Parmigiana (with tomato, basil, asiago cheese. With spinach and spaghetti Pomodoro).
For dessert we tried the Souffle al Cioccolato (Warm chocolate souffle cake with melting chocolate inside; chocolate sauce and whipped cream) and the Ricotta and Mascarpone Cheesecake
). I will return here as often as I can. From the fare to the service, if you want to enjoy a good meal, this is the spot in Woodland Hills. None better
.
Pros: Food, Service, Value
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