I took a lady friend there on a Saturday. I had the chicken parm, she, the salmon. Both plates arrived luke warm (from their microwave). She ordered a glass of red wine. After she drank half the glass, when she tipped it a bit higher, she noticed that there was a redish gummy substance stuck on the inside of the wine glass at the bottom! Seriously, that discovery did not bother me. Things happen. However, while the food was palitable, we both got violently ill about an hour into the meal. We had not even paid the check yet and we were having stomach cramps. Because I was about to be sick, I asked the waiter (who could barely speak English) where the restroom was. He lead me across the room to where the bar was and motioned me to the door. As I approached I saw a man exit and walk into the kitchen. When I opened the door, I discovered that it was only ONE room! One toilet, one sink and no Exhaust fan, no smell-good air freshener! This is an eatery that seats about 100 people! Needless to say, I was in that bathroom for at least a half hour. My good friend and I then drove home and were sick for the entire weekend.
Pros: Beautiful dining room, outdoor dining available
Cons: gnats everywhere.food quality is poor
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