create SIMPLY AMAZING FOOD We at Pacific Oven know if you have ever had wood fired bread, pizza, meats, or baked-goods, we don’t need to tell you how amazingly delicious they are. The high temperatures achieved in a wood fired oven translate into food that cooks more quickly and evenly throughout, and breads and pizzas that feature deliciously crunchy crusts that have a distinctively earthy flavor imparted by the wood. You just cannot achieve this in a conventional electric oven. And along with the flavors and textures, – – wood fired ovens give food soul!