Outback Steakhouse

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505 Highland Oaks Dr.
Winston Salem, NC 27103

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(336) 760-4329
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Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Outback Steakhouse - Winston Salem, NC
Reviews
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Best

Last night I ate at Outback and it was amazing. The customer service was great, the waiters were very friendly and checked on the tables frequently. The food was perfect. First ti...

Worst

All reviews seem positive

Greatest Place yet! 2/8/2010

Last night I ate at Outback and it was amazing. The customer service was great, the waiters were very friendly and checked on the tables frequently. The food was perfect. First time my steak has been made exactly right in years. more
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Bloomin onion 4/11/2006

Go to Outback Steakhouse either before the big dinner rush or on a weekday. This place gets busy fast. If you go when it is busy, your wait time can be up to 1.5 hours easily. Obviously people like their food. When I go, the Bloomin Onion is always ordered. I love them. If you aren't in the mood for a steak, there are other choices and the one I recommend is the Alice Springs Chicken. It is a chicken breast that is smothered with mushrooms, bacon and tons of cheese. It's really good. I've always gotten good service at Outback. Employees are friendly and the manager usually walks around during your meal from table to table to make sure your dining experience is up to par. more
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Menu for Outback Steakhouse


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Editorial

  • In Short
    Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.

  • 8/4/2008 Provided by Citysearch
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