Everything was excellent. Will definitely come back. We are from Houston. Thank you.
Negative Stars_The quality of the food is terrible. The refried beans were cold and looked like they were plopped on the plate straight from the can; no flavor whatsoever. The e...
In ShortOpen around-the-clock on weekends, this location pays homage to the oldest Mexican restaurant across the river that closed in 1960. Featured traditional dishes range from cabrito (young goat) served in a mild ranchero sauce to tamales. Private banquet facilities in two rooms can accommodate from 45 to 100. Strolling Mariachis provide music most evenings. Drink specials are rotated. The most exotic cocktail is the frozen mango margarita: Triple Sec, tequila, pureed mango and sour mix.